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Wednesday, February 12, 2025
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VivaGoa Magazine
Home
Cover Story
Health
Sanjeevani offers holistic treatment for cancer survivors
Goa’s First Total Ankle Replacement Surgery Transforms Patients’ Lives
Wholesome Healing
Reversing the Clock
DECODING FEAR
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Fitness
Healthy Living
Wellness
Lifestyle
CELEBRATE LOVE, FRIENDSHIP, AND JOY THIS FEBRUARY AT RONIL GOA – A JDV BY HYATT
Novotel Goa Panjim hosts a celebratory launch
La Estoria, Goa – IHCL SeleQtions opens its doors
FHRAI Convention held in Taj Cidade de Goa, Horizon
Goa tops the list in the stunning coastlines in India on Wego, travel app
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Architecture
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Benetton x Bryan Adams:Uniting style and sound
Dattaraj Salgaocar hosts Austrian National Day celebration
Chandrakant Keni award conferred on Dharmanand Kamat
Manipal Hospitals Goa unveils new Women & Child Care unit
Yugen Infra unveils Golf City near Mopa
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Biz Notes
Book Review
Culture & Festivals
Happenings
Page 3
Cuisine
SAVOR INDEPENDENCE DAY & RAKSHA BANDHAN WITH IHCL GOA’S CULINARY DELIGHTS
Prosciutto di Parma: From the hills of Emilia-Romagna to your plate
MOHAN THAL
BALUSHAHI
Panhe
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Prosciutto di Parma: From the hills of Emilia-Romagna to your plate
Viva Goa
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February 8, 2023
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MOHAN THAL
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January 17, 2023
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BALUSHAHI
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December 20, 2022
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Panhe
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July 10, 2022
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Anasachi Karam (Pineapple Coconut Salad)
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July 10, 2022
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Recipes
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Recipes
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Fresh Mango Mousse
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June 26, 2022
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Recipes
Arroz Refogado
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June 26, 2022
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Kalakand
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June 26, 2022
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Crème Brûlée
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June 26, 2022
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EDITOR PICKS
Auda viegas: Founder President – Bailancho Ekvott
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April 20, 2023
“Visiting Goa Made Me Curious About Economics”
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September 26, 2023
Vinho Fontainhas – A befitting tribute to Goa’s cultural heritage
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June 26, 2022
Heritage Harvest Held At The Fern Kadamba
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March 11, 2024